A classically-styled West Coast IPA. Simcoe, Chinook and Columbus hops combine to deliver a resinous profile with a citrus undertone. The bitterness help to balance the light caramel flavours of the malts.
Elusive Brewing Company, Finchampstead, Berkshire.
Shadow of the Beast is an Elusive classic! This Black IPA uses roasted wheat malt to give it a dark appearance and moderately roasty malt profile. We then add Citra and Mosaic hops across six additions to layer in a lovely citrus-forward hop profile. The malts play really nicely with the hops in this one!
Elusive Brewing Company, Finchampstead, Berkshire.
Brewed in collaboration with Chris Bingham, this rich and delicious Vanilla Stout uses a complex malt bill to layer notes of creamy chocolate and authentic Madagascan pods to add plenty of comforting vanilla to the finished beer. This is not the greatest beer in the world, no, this is just a tribute to it.
Elusive Brewing Company, Finchampstead, Berkshire.
Meet Sorachi Trail. We’ve taken our flagship Oregon Trail recipe and switched up some of the hops with the wonder that is Sorachi Ace! This distinctive hop brings big notes of bright lemon and zesty orange with herbal undertones, like dill and coriander. Highly divisive, but when you used right, we love a bit of Sorachi!
Elusive Brewing Company, Finchampstead, Berkshire.
